Ochazuke is a simple Japanese comfort food made by pouring hot green tea or broth over rice.It is usually topped with ingredients like salmon, seaweed, or pickles, creating a light and warm dish that many Japanese people enjoy as a quick meal or late-night snack.

Curry Udon is a Japanese noodle dish made with thick udon noodles served in a rich curry-flavored soup.The broth is savory, slightly thick, and often topped with ingredients like beef, pork, green onions, or fried tofu.It’s a warm and comforting dish loved in Japan.

Yukari (Ume flavor) is a Japanese rice seasoning made from red shiso leaves and ume (Japanese plum).It has a refreshing, slightly sour flavor and is sprinkled over rice to add color and taste.

“This box contains 16 Japanese dishes. Enjoy authentic Japanese flavors carefully selected in Japan.” 🍱🇯🇵